Hilton Colombo woos with Salt of the Sea

Partake in a fiercely flavoursome festival as Hilton Colombo tosses ocean fresh fish. Satisfy the seafood-lover in you and choose to enjoy a variety of fish from the shores of Negombo, Galle, Batticaloa and Jaffna, served smoked, cured, cooked, out of the oven, or fresh from the grill. 

The menu featuring six dishes, namely; Duet of Smoked Mahi Mahi, Black Morea Crust Cured Mahi Mahi with Spinach Gnocchi, Fish Pie, Waffly Smoky House Pizza, Ceylon Bento and Smoked Southern Coast Fish Bagel will be available at Graze Kitchen, Café Kai and LAB until 8 July. The promotion is for dine-in only. For reservations, please call F&B Reservations on 2492492.