Celebrate Chinese New Year at Cinnamon Lakeside’s Long Feng

Saturday, 1 February 2014 00:00 - - {{hitsCtrl.values.hits}}

Chinese New Year celebrations, also known as the Spring Festival in China, starts on the 23rd day of the 12th lunar month of the Chinese calendar. The festival lasts for about 23 days, ending on the 15th day of the first lunar month in the following year in the Chinese calendar. 2014 is the Year of the Horse according to Chinese zodiac. The horse represents energy, intelligence and success and therefore, the horse year is considered a fortunate year that brings good luck and hope according to Chinese astrology.

Cinnamon Lakeside Colombo brings the Year of the Horse celebrations alive at its specialty restaurant Long Feng from 30 January to 1 February from 7 to 11 p.m. Celebrate with family and friends and savour the many traditional dishes on offer at the best Chinese cuisine restaurant in Colombo. Long Feng’s Chinese specialty chef Jason offers a sumptuous buffet at Rs.3, 300 all inclusive during this period. Roast chicken is a must-eat during Chinese New Year. Whole chicken is especially auspicious and is prepared for prayers to the ancestors. As such, sink your teeth into the succulent roast chicken along with chicken dumplings

pan fried/steamed to perfection. That is not all. Tantalise your taste buds with Long Feng’s wok fried fish with hot garlic sauce going hand in hand with wok fried mixed vegetables in garlic sauce. The tradition of having chicken on the table continues with the mouth-watering Singapore chicken salad and the mixed seafood salad are to die for. For reservations and inquiries please call 0112491949.