Thai Boulevard celebrates 10 years of authentic Thai cuisine with fresh new look

Friday, 10 October 2025 04:49 -     - {{hitsCtrl.values.hits}}

Thai Boulevard, Colombo’s much-loved destination for authentic Thai dining, marks a milestone this year as it celebrates its 10th anniversary with a stunning new look. 

Following an extensive refurbishment, the restaurant has reopened recently with a fresh, contemporary look infused with Thai-inspired art and design elements, offering guests a vibrant yet elegant setting to savour the best of Thai cuisine.

Thai Boulevard Operators Chamindri and Suranjith De Fonseka said: “Reaching our 10th anniversary is a proud moment for us. The renovated spaces represent our commitment to giving our guests not only the authentic flavours they have loved over the years, but also a refreshed, stylish atmosphere that makes every visit memorable.” 

“We are excited to continue this journey with the same culinary team and look forward to welcoming both loyal and new diners to experience the next chapter of Thai Boulevard,” they added.

The restaurant now accommodates up to 100 guests, including three private dining rooms ideal for intimate celebrations and events, catering for groups between 10 and 32 people.

Behind the kitchen doors, the trusted duo of a Thai chef and Sri Lankan chef—who have been with Thai Boulevard since its inception—continue to lead the culinary team. Staying true to its philosophy, the menu retains its most popular favourites while introducing several new dishes to enhance the overall offering to its loyal patrons and first-time guests alike.

Among the highlights of the new additions to the menu are the Spicy Prawn Salad with Pomelo, Thai Chicken Dumpling Salad, Stir-Fried Belly Pork with Crispy Shallots, Garlic, and Green Chilli, Yellow Curry Fish, Steamed Whole Garoupa in Soy and Ginger Sauce, and the sizzling mixed seafood platters with Thai herbs or yellow curry.

Guests can also enjoy an extensive selection of juices and mocktails, while those wishing to bring their own wine are welcome to do so—with no corkage charged. With its new design, elevated dining spaces, and innovative dishes, Thai Boulevard continues to raise the bar for Thai cuisine in Sri Lanka, offering an experience that blends the best of Thai tradition, flavour, and modern style.

- Pix by Shehan Gunasekara

 

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