Radisson Hotel Colombo launches ‘Bombay Nights’

Radisson Hotel Colombo’s Dine Restaurant has unveiled ‘Bombay Nights,’ delivering an authentic Indian culinary escapade. 

The menu boasts a rich assortment of tantalising starters and mains.

From fragrant biryanis to delicate paper dosais, from classic butter chicken to zesty kadai seafood and sumptuous paneer tikka masala, the offerings are sure to delight even the most discerning palates. Cap off the experience with delectable desserts featuring gulab jamuns, halwas, and other beloved Indian treats.

Priced at just Rs. 5,500 per person, Bombay Nights awaits every Friday until 8 March, inviting diners to immerse themselves in the vibrant tastes of India.