Serendib Flour Mills recognised for excellence at National Quality Awards

Monday, 8 December 2025 03:33 - - {{hitsCtrl.values.hits}}

Serendib Flour Mills Ltd., has been recognised with a Merit Award under the Medium-Scale Manufacturing Organisations category at the Sri Lanka National Quality Awards (SLNQA) 2023, presented by the Sri Lanka Standards Institution (SLSI), held in November.

Serendib Flour Mills’ achievement at SLNQA 2023 reinforces the position of a trusted and progressive player in Sri Lanka’s food manufacturing industry, highlighting the dedication to aligning with international best practices.

Serendib Flour Mills CEO Vijay Sharma says, “The recognition is an endorsement to Serendib Flour Mills’ unwavering commitment to ‘Nourishing the nation’ through continuous improvement, operational excellence, and quality leadership. Guided by a clear vision, the company has consistently invested in strengthening processes, empowering the workforce, and enhancing customer satisfaction, setting benchmarks in the manufacturing sector.”

Serendib Flour Mills Head of Quality Assurance Hemani Gunatilake added, “The award also mirrors the team’s relentless pursuit of excellence and commitment to deliver the highest quality standards to customers. In addition, the award inspires Serendib Mills to continue to raise the bar and contribute to Sri Lanka’s journey towards global competitiveness.”

Brand and Corporate Communications Director Kalinga Wijesekera noted, “For the past 17 years, SFML has been playing a pivotal role in the nation’s food security driven by the overarching purpose of ‘Nourishing the Nation.’ SFML’s commitment to excellence is evident in its utilisation of pioneering Swiss Buhler technology, enabling the delivery of the finest quality flour under the 7 Star brand, while introducing groundbreaking innovations to the Sri Lankan market.”