Maryland Seafood Dinner at MLH with Chef Doug Dillard

Thursday, 16 February 2012 00:00 - - {{hitsCtrl.values.hits}}

What do you get when you combine a world renowned mastermind in Maryland, USA inspired seafood cuisine with rich, wholesome, locally produced seafood? Without doubt, it’s Maryland Seafood Dinner at MLH!

Join MLH this February to welcome Chef Doug, Executive Sous Chef for the Baltimore Marriott Waterfront in the premier Harbor East neighbourhood, who has enjoyed cooking segments for news stations in the US as well as dedicating his time and talents to charitable events to better help the community. Some of which include Meals on Wheels, National Academy Foundation, and March of Dimes; all of which have made its own distinctive mark in the history of US culinary art.

Having worked in an area known for its great seafood festivals, namely, the annual Maryland Seafood Festival is a family oriented fun and feasting event that takes place annually in Maryland for over 40 years.

Chef Doug is most certainly the perfect candidate to bring to you the marvels and wonders of the lively, tasty and entertaining tradition of seafood, with great music, great food and most importantly guaranteed fun!

MLH along with Chef Doug is preparing to present to you a week-long experience of mouth-watering seafood cuisine, so that you can eat to your heart’s content – at a great price. The seafood festival will be taking place from 15 to 22 February at the Seafood Cove, MLH, from 7 p.m. to 11 p.m. All signature dishes will be available on a’la carte basis.

Be it the divine aroma of finely baked seafood or even soothing jazz music to set your taste buds on a scintillating journey, MLH has got it all. Maryland Seafood Dinner at MLH will most certainly please all your cravings for rich, succulent seafood and provide you and your loved ones with satisfaction that’s bound to keep you coming back for more! The seafood event will surely provide you with an opportunity to gather fond memories with family and friends and is unquestionably a soon-to-be favourite this year!

So join MLH and Chef Doug to celebrate the wonders of amazing Sri Lankan seafood merged with the rich traditions of Maryland USA along with great music, breathtaking beaches and an overall tranquil ambience that is bound to keep you and your loved ones hooked on to the relaxing experience of a fantastic evening paired up with taste tingling seafood!

For inquiries please call 2711711 ext 430.