Intriguing ‘Flavours’ at Galadari

Thursday, 29 September 2011 00:09 -     - {{hitsCtrl.values.hits}}

Inspired by the wonder of Indian cuisine, Galadari Hotel Colombo ventured in to an Indian gastronomy with “Flavours” the newest addition to its range of restaurants representing “Incredible India”.

Portraying the rich cultural heritage of an exotic land, specialists Indian Chef Gersome Jayaseelan, works his hands at presenting a richer, fuller mouth feel of exotic dishes bringing together the best of flavours from diverse regions. Intriguing aromas of authentic Indian delicacies featuring age old favourites and dishes of modern India are brought together in perfect culmination of taste, texture and temptation.

“Flavours” guarantees a spectacular culinary effort to all who enjoy a majestic Indian meal. Conjuring images from different parts of India, from rhythms to ragas, Maharajas to Sultans the restaurant combines cuisines of divers regions offering diners a most fabulous creation.

With its bright interiors and warm ambience, the restaurant has an atmosphere of elegance and peacefulness, making it an ideal place to have a family dinner or lunch with friends. The menu selection is a gourmet’s delight hailing from the finest cuisines of each region offering the most authentic and exotic signature dishes.

With the use of authentic ingredients bringing forth a delicious array oriental dishes, every dish is carefully blended with an innovative twist to create an experience that is familiar and fresh at the same time. Setting forth a lip smacking list of delicacies from Hyderabad, Rajasthan, Punjabi, Karnataka, Chettinad, Kerala, Bengal and Goa Chef Jayaseelan works magic creating appeal in all dishes.

From extremely mild to the richly pungent dishes, each region prides itself with its own distinct style of cooking which is all embedded in the menu to ensure complete customer delight.

Paying attention to much loved Indian sweets, “Flavours” features a mouth watering array of delightful desserts from Bengal to complete the entire experience.

With a seating capacity for 50 guests and an a la carte menu both for lunch and dinner the restaurant is noticeably positioned at the lobby level amidst the Coffee Shop and the Scheherazade, Arabic restaurant. Cosy, sensual and soft, “Flavours” is perfect for long lunches full-on feasts, or intimate dinners.

Low lighting with vanilla and turmeric coloured walls instantly putting you at ease, “Flavours” presents a relaxed and stylish venue to enjoy tastes that are a perfect blend between taste and aesthetics.

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