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Ministry of Crab (MOC) was in Delhi along with its Founder, restaurateur Dharshan Munidasa for a four-day pop-up at the Shangri-La Hotel in New Delhi. High Commissioner to India Milinda Moragoda was present for this special event.
MOC has helped put Sri Lankan crab on the world culinary map. A Sri Lankan success story, the restaurant currently has franchises in six cities in Asia including Mumbai. It has been included in Asia’s 50 Best Restaurants List for eight consecutive years.