Visit us at the Lobby Lounge, Taj Samudra and have a slice of patisserie heaven – or two or three slices if you are feeling self indulgent.
Made from scratch with all-natural ingredients, our legendary Cheesecake is deliciously rich and creamy.
Each cake is made by hand using pure cream cheese, fresh eggs, and real vanilla extract. Using premium ingredients result in a cheesecake that has an unbeatable flavour and perfect texture. The cake is set upon a buttery graham cracker crust to deliver the traditional cheesecake experience that dessert purists know and covet.
This September we offer a variety of cheesecakes from the classic, to the rare and the most exotic you’ve ever tasted. Drop by for a slice of our Plain Old Fashion Cheesecake – Taj Samudra’s traditional silky creamy cheesecake; made to perfection with cream cheese, and baked into a real buttery graham cracker crust. Or try the delicate fluted pastry edges, topped with a light dollop of cinnamon infused cream – heavenly, very light, not too sweet and filled with a spiciness that makes it so exotic, is the Viennese Cheesecake - a rare variety to come across in Colombo. The menu consists of eight choices of luscious varieties of cheesecake.