Cookie Cream: The new ice cream from Elephant House

Friday, 15 March 2013 00:01 - - {{hitsCtrl.values.hits}}

Adding a new flavour to its already sought-after premium range, Elephant House recently introduced Cookie Cream ice cream. Exclusively available in leading supermarkets, this surprising new treat already shows signs of becoming the most popular ice cream flavour around.

Having earned its place in the hearts and minds of consumers as the premier ice cream available today, Elephant House’s popularity amongst customers is solely due to its high quality, whatever the flavour. In the case of Cookie Cream, this high quality blend of milk and natural cocoa forms a soft, smooth ice cream base. The richness of each spoonful of ice cream is punctuated with little cookie chunks, which add a welcome, crunchy texture.

Encompassed in an eye-catching tub, sporting exciting shades of brown, the product lives up to all expectations, thanks to its truly unique taste. As is always the case with every Elephant House ice cream product, the flavours are completely natural, which is to be expected considering the fact that only the freshest ingredients are used.

Commenting on this product, Surani Sahabandu, Head of Marketing for Frozen Confectionery at Ceylon Cold Stores (Elephant House) and Assistant Vice President of John Keells Holdings, said: “Our premium range has been successful in capturing an exclusive clientele, and Cookie Cream has enhanced the range by adding n unique twist to a traditional combination of flavours. The popularity of this product within a short time means that we have all the more reason to continue to offer our customers a variety of premium offerings in the future as well.”