Eden’s Chameleon Café unveils new menu

The Eden Resort & Spa in Beruwala has unveiled its new a la carte menu for the Chameleon Café. Compiled by the hotel’s experienced chefs the new menu is comprised of authentic local and exquisite international dishes to suit even the most discerning taste buds. From spicy to non-spicy, seafood to meat, vegetarian to non-veg, the Chameleon Café has you covered with an enticing myriad of dishes in which to indulge.

Commenting on the new menu, Browns Hotels & Resorts Group General Manager Eksath Wijeratne said, “This menu will take guests on a gastronomic journey around the world as well as pay special tribute to the wonderful local dishes of Sri Lanka. It is a reflection of the modern traveler that both wants to explore the unknown as well as have the comforts of home at hand. We believe this menu, served up by our talented chefs, will have something for everyone and delight them every time. So, we invite everyone to come to Eden and try it out.”

The Chameleon Café is located on the ground floor of the Eden Resort & Spa and offers both air conditioned and outdoor dining options. It is open 24 hours a day and uses only the highest quality ingredients in the preparation of dishes. This has garnered it a reputation as one of the premier dining experiences in the area.

The Eden Resort & Spa in Beruwela is located along the pristine and world renowned golden mile beach. Offering the most extravagant 5 star comforts and surrounded by the charm of a tiny fishing village, Eden provides plenty to see and do in the vicinity.

Browns Hotels & Resorts is a subsidiary of the Browns Group one of Sri Lanka’s largest diversified conglomerates which manages a fast growing and valuable portfolio of brands across several key industry sectors, such as power generation; home and office solutions; agriculture and plantation support services; pharmaceuticals; investments; marine and manufacturing; and healthcare.