Cinnamon Grand Colombo presents a grand month of March

Tuesday, 10 March 2020 23:55 -     - {{hitsCtrl.values.hits}}

Make the month of March grand, when you dine at Cinnamon Grand Colombo. Enjoy a vast variety of South Indian flavours, dance the night away on Ladies Night, take in the views while experiencing the new beverage menu at the Breeze Bar, or simply enjoy the Sunday buffets each week. Wherever your heart and taste buds lead you, Cinnamon Grand Colombo has just what you need, to satisfy your cravings.

A festival of South Indian flavours with 180 Dishes

Enjoy a wide variety of vegetarian and non-vegetarian signature fare from Kerala, Karnataka, Andhra Pradesh, and Tamil Nadu. The five-day festival will include special Indian beverages and live music to compliment the dining experience, from Friday, 27 March to Tuesday, 31 March at the Atrium and Chutneys restaurant. Priced at Rs. 2,100 nett per person, the buffet is available on weekdays for dinner from 7 p.m. to 11:30 p.m., and on weekends for lunch from 12 noon to 2:30 p.m. and dinner from 7 p.m. to 11:30 p.m.  

It’s all about the ladies at Sequel

Friday, 27 March is all about the ladies, with music from DJ Angel, Mixologist Jade and fun activities and competitions! Bring your girl gang and enjoy the music, food, drinks and the dance floor, and stand a chance to win some cool prizes too! Enjoy all this from 6:30 p.m. to 12 midnight at Sequel.

New beverage menu at Breeze Bar

Whether classic or flavoured, the 30 varieties of mojitos make the memories worthwhile! Experience the new Mojito menu daily at the Breeze Bar from 10 a.m. to 12 midnight, with drinks priced at Rs. 990 nett.

Sunday Brunch at The Courtyard

Cinnamon Grand’s exquisite international brunch buffet takes place every Sunday at The Courtyard, with a wide selection of salads, mains, carveries, seafood, and a variety of irresistible desserts. Available from 11:30 a.m. to 3 p.m., the Brunch is priced at Rs. 4,000 nett per person, Beer Brunch at Rs. 4,500 nett per person, and Bubbly Brunch at Rs. 6,000 nett per person.

Sunday Seafood Buffet at The Lagoon

Feast on all your favourite seafood at The Lagoon’s extensive buffet, every Sunday from 11:30 a.m. to 3 p.m. For Rs. 2,790 nett per person, guests may also have usage of the hotel pool.

For more details on these offers and to make reservations, call 011 249 7361/62.