The Kingsbury’s Harbour Court opens its doors again

Friday, 13 December 2019 00:00 -     - {{hitsCtrl.values.hits}}

 Savour the most expansive international buffet at The Harbour Court 
 

 

  • Serves the most expansive international buffet in Colombo
  • Unprecedented number of show kitchens, noodle well and live stations

 

The new Harbour Court at The Kingsbury with the most expansive international buffet to be found in Sri Lanka reopens its doors with a completely redesigned, modern and sophisticated setting on the 7th of December, offering a peerless, all-day dining experience.

Dining will truly be an indulgent experience at Harbour Court with its contemporary interiors, purpose built show kitchens and noodle wells manned by specialty chefs. One can watch them serve up some of the best Asian, including Chinese, Japanese, Indian and Sri Lankan as well as the most expansive Continental cuisine.  

The new Harbour Court is by far the biggest and boldest buffet venue in town with à la minute cuisine, freshly cooked right in front of guests in purpose built action stations. Guests can revel in gourmet theatre as the chefs toss, stir, fry, bake, cook and grill the best meats, freshest seafood and vegetables, taking them on a global expedition of some of the best cuisine around the world.  

Vertical salad bars and jewellery box cabinets for chocolates are some of the attractive and unique embellishments in this stylish and contemporary new space. This is also the only restaurant in the country with a designer one-block kitchen, imported from Italy. The restaurant also has a Parilla Grill for live barbeques which allows for different levels of heat to cook one’s menu item of choice to pure perfection.

There is also a private dining room for guests who aim for privacy during business meetings or are seeking to celebrate special occasions.

This excessively wonderful food gala can be indulged in at breakfast, lunch and dinner, while an exciting à la carte menu highlights similar delights, during the early morning hours to satiate ones’ hunger after a night out.  Sunday brunch is the magnum opus at Harbour Court where the buffets gain further length and breadth to bring on a gourmet experience that is a tour de force.  

Gourmet guru Anthony Bourdain always believed that eating was an exhilarating experience. “Your body is not a temple, it’s an amusement park. Enjoy the ride.”

So head on to The Kingsbury’s Harbour Court and get on a gastronomical ride that you’ll never want to get off of.

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